Shrimp and Crayfish Tails in a creamy Dill Sauce
With crisp lettuce and croutons. Allergens: shellfish, gluten (wheat flour), mustard, milk, egg, can contain traces of nuts
Continue reading ...Category: Group menu
Vitello Tonnato
Thinly sliced medium-rare Veal Tenderloin with Capers, Parmesan, Arugula and Salsa Tonnata Allergens: milk, sulphites, fish
Continue reading ...Crab gratinated haddock
Celeriac purée, oven-roasted root vegetables, broccolini, pickled mushrooms, potato mille-feuille, and shellfish sauce Allergens: milk, fish, shellfish, sulphites, celery
Continue reading ...Cuvette of veal
Served with ovenbaked rootvegetables, butterfried shallots, fried mushrooms, celeriacrootpurée and greenpepper glace. Contains: sulphite, milk, celery, garlic.
Continue reading ...Cheesecake with passion fruit and mango sorbet
Contains, egg, milk, gluten
Continue reading ...Chocolate and coffeemousse
With raspberries from Valldalen Contains: egg, milk
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