Á la carte
Main
Served with ovenbaked rootvegetables and mashed potatoes.
Stew made by french recipe. We let the meat from norwegian veal marinate in redwine and beef broth along with shallots, garlic and bacon.
Contains: sulphite, milk, garlic
Mixed salad with chicken, bacon, egg, pickled red onion, tomato, caesar dressing and parmesan.
Contains: Gluten (wheat flour, egg, milk, mustard, fish, sulphite may contain traces of nuts.
Served with fried mushrooms, ovenbaked rootvegetables, pickled cabbage and shallot sauce.
Contains: fish, milk, sulphite.
Served with ovenbaked rootvegetables, butterfried shallots, fried mushrooms, celeriacrootpurée and greenpepper glace.
Contains: sulphite, milk, celery, garlic.
Salmon sashimi , edamame beans, scampi, kimchi, mango, marinated red onion, rice and ponzu sauce
Contains: fish, shellfish, sulphite, soy, sesame seeds
Classic tomatobased dried salted cod stew with chili, garlic, peppers, potatoes and olive oil.
Served with focaccia bread and butter
Contains: fisk, sulphite, milk and gluten in the bread (wheat flour), may contain traces of nuts
Salad, marinated vegetables, parmesan, aioli, and pesto
Allergens: gluten (wheat flour), milk, sulphite, mustard, egg, can contain traces of nuts
With mixed salad, coleslaw, pickled onions, pesto and barbeque sauce.
Contains: Gluten (wheat flour), sulphite, egg, may contain traces of nuts.
With salad, pickled vegetables, BBQ-sauce, bacon, cheese, aioli and pan fried potatoes.
Contains: gluten, sulphite, egg, milk, celery, mustard,garlic, may contain traces of nuts
Freshwater crayfish tails in creamy sauce with dill
Allergens: gluten (wheat flour) shellfish, mustard, egg, milk, may contain traces of nuts
Creamed mussels served with pommes bistro, aioli and chipotlemayo
Contains: milk, molluscs, mustard, sulphite, egg
With scallops, mussels, trout and haddock.
Allergens: Fish, shellfish, molluscs, milk, gluten, sulphite
Chicken thigh and breast served with spinach and ricotta ravioli, red lentils, champignon and spicy tomato sauce
Allergens: milk, gluten, eggs, garlic,
Served with bread and butter
Contains: milk, shellfish, fish, sulphite, gluten (wheat flour), may contain traces of nuts
With truffle oil and parmesan. Served with bread and butter
Contains: milk, gluten (durum wheat flour), egg, may contain traces of nuts
With mushroom risotto, and broccolini
Contains: milk, sulphite
Kids menu
Contains: milk, gluten, egg
With chocolate sauce
Allergener: melk, egg
Contains: gluten
Allergens: gluten (wheat flour), milk, sulphite
Pizza Menu
Tomato sauce, mozzarella and basil
Contains: milk, gluten
Tomato sauce, cheese, smoked ham and oregano.
Allergens: milk, gluten (wheat flour), sulphite
Sourcream sauce, mozarella,kongsgård, blue cheese (Kraftkar) and parmesan.
Allergens: milk, gluten (wheat flour), sulphite
Tomato sauce, cheese, pepperoni sausage, oregano
Contains: gluten (wheat flour), sulphite, milk
Tomato sauce, cheese, parma ham, pesto, parmesan and arugula.
Allergens: milk, gluten (wheat flour), sulphite, pine nuts
Chili marinated chicken breast, barbeque sauce, cheese, red onion and oregano.
Allergens: gluten (wheat flour), sulphite, milk, fish, pine nuts
Tomato sauce, cheese, chili, pesto, basil.
Contains: gluten, milk, sulphite, fish
Sour crème sauce, cheese, nduja, ricotta, spring onion.
Contains: gluten (wheat flour), milk, sulphite
Tomato sauce, cheese, pickled vegetables, mushrooms and oregano
Allergens: milk, gluten (wheat flour), sulphites
Dessert
Contains, egg, milk
With raspberries from Valldalen
Contains: egg, milk
With forest berry icecream.
Contains, egg, milk, gluten
Contains: Egg, Milk
Lunch menu
GROUP MENU
If you are a group of 10 or more, you choose from our group menu. Feel free to send us a pre-order by email post@anno.no, then they will be easier for both you and us!
Gruppemeny
With mushroom risotto and gastrix.
Contains: milk, sulphite.
Freshwater crayfish tails in creamy sauce with dill
Allergener: gluten (wheat), shellfish, milk, sulphite, mustard, egg
Main
Served with fried mushrooms, ovenbaked rootvegetables, pickled cabbage and shallot sauce.
Contains: fish, milk, sulphite.
Served with ovenbaked rootvegetables, butterfried shallots, fried mushrooms, celeriacrootpurée and greenpepper glace.
Contains: sulphite, milk, celery, garlic.
Dessert
With raspberries from Valldalen
Contains: egg, milk
With forest berry icecream.
Contains, egg, milk, gluten